My Modern Mediterranean Table

Organizado por Nadia Christina

Certificado en seguridad alimentaria
Según la política de Eatwith, este anfitrión posee un certificado de seguridad alimentaria expedido por organismos oficiales.

Información sobre Covid-19

Eatwith se compromete a cuidar la salud y el bienestar de nuestra comunidad de anfitriones e invitados. Todos los eventos de Eatwith cumplen con las directrices locales de salud y seguridad, por lo que se debe presentar un pase sanitario con prueba de vacunación completa, o un test para Covid con resultado negativo, para asistir a un evento si así lo requiere la normativa del gobierno local en cuanto a comidas en interiores y exteriores.

Aprende más sobre las medidas de seguridad que hemos puesto en práctica en los eventos de Eatwith.

La experiencia en pocas palabras.

Tipo de evento

Cena, Italiana

Número de invitados

6 a 12

Horario del evento

19:00 (4 horas)

El anfitrión habla

Dutch, English & 3 restantes

Organizado por Nadia Christina

Anfitrión verificado
4.9/5(4)
I am Nadia Christina and come from Munich. I graduated in Business Administration and Economics in Munich, Germany, with a degree in tourism. Since then, I have been working with several companies of high-end segment hospitality. My work consists in customizing and optimizing the guests’ holidays in every detail, especially regarding the realization of business incentives at the Amalfi Coast, in Apulia, Cilento, Calabria, Lazio and Cinque Terre in Liguria . I am a professional Olive Oil Sommelière, ethologis expert in Mediterranean cuisine and its ingredients. I am fluent in German, Spanish, Italian and English, and I speak a few words of French. I love classic cars and motorcycles, the “Bon Vivre” and everything that contributes to regain the most precious element in life: time. My way of cooking is above all a treasure chest full of emotions and passions. I offer a constantly changing menu; all my dishes are exclusively based on seasonality and - where possible- strictly composed by local products. It will be a pleasure to discuss, exchange ideas and tastes – as it has always been the original intent – and so decide together a menu based on ingredients that I’ll later search and choose freshly for you in the nearby markets. Everything will be prepared from scratch a few hours before dinner or shortly before sitting down at table. Each one of my tables presents a complete traditionally Italian sequence of courses from entrance to dessert, with wine pairings, which are selected in an accurate and wisely administered manner. The food’s neutraceutical and heath aspects are the key part of my passion. For all preparations I avail myself of a big and perfectly equipped kitchen; I prepare most of the Pasta-specialties on my own and from scratch, be it fresh, dried or filled pasta; moreover I carefully choose the flour types with the most suitable grain for that purpose: Tumminìa, Maiorca, Rosìa, Jervicella, Solina, Saragolla, Senatore Cappelli, Khorasan, all possibly stoneground. Almost all dishes are personal creations that are rigorously based on the principles of Mediterranean Cooking. My dinner-events take place in very spacious locations of particular elegance, charm and enjoyment. The table’s place settings are synonymous with both elegance and simplicity: you’ll find my personal table linens, fine porcelain dishware, design silverware and glassware . Let yourself get intrigued by the pictures. Moodboard https://goo.gl/photos/u5xg95e3N76uHHGr5
Idiomas: Dutch, English, French, Italian, Spanish

Menú

Starter
Sweet Potato Soufflé
Main Course
Saddle of Rabbit breaded
Dessert
Iced Fior di Latte Cream
Drinks
Magliocco dolce “Quattro Lustri” from winery Serracavallo.
Bebidas

Lo que te espera

Riaseptiembre 2019
4.7/5
Amazing evening. Great food, perfect host and interesting guests. Thank you Nadia!
Daniellemarzo 2017
5/5
Wahou, Impressive experience! What a great chef, thanks Nadia Cristina for the great menu, and the fun we had!
Karenmarzo 2017
5/5
Exceptionnal Menu, especially the rabbit! My family and I want to thank you for this successful first VizEat experience!
Dylanmarzo 2017
5/5
The dishes Nadia Cristina prepared for us was full of surprise! The taste was incredible and we are looking forward to come back to visit her!

Fotos y Videos

Ver 17 fotos

Lugar y Servicios

Se facilitará la dirección completa cuando la reserva esté confirmada

Ascensor en el edificio
Aire acondicionado
Aparcamiento gratis
Se puede aparcar en la calle
Cerca del transporte público
Wifi disponible

71 US$ Precio por persona
4.9/5(4)