Authentic Ethiopian Cooking Class
Organizado por NazarethLa experiencia en pocas palabras.
Tipo de evento
Clases de cocina, Africana
Número de invitados
2 a 8
Horario del evento
10:30 AM (1.5 horas)
Por qué nos encanta esta experiencia
Ethiopian food is served with injera, a fermented flat bread (of crepe consistency). You will learn how it is made from teff flour and cooking your own
You will cook 3 traditional dishes (meat or vegan according to preferences), and enjoy a feast of your own cooked food after, or take away if you prefer
Learn how to make traditional Ethiopian coffee/tea, which you can enjoy whilst you cook!
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What you'll make...
Ethiopian food is served with injera, a fermented flat bread (of crepe consistency). You will learn how it is made from teff flour and cooking your own. You will also make three traditional dishes (meat or vegan according to preferences), and enjoy a feast of your own cooked food after, or take away if you prefer.
Ethiopian food is served with injera, a fermented flat bread (of crepe consistency). You will learn how it is made from teff flour and cooking your own. You will also make three traditional dishes (meat or vegan according to preferences), and enjoy a feast of your own cooked food after, or take away if you prefer.
Café, Té, Agua
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53 US$ Precio por persona
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