You’ll probably be hard-pressed to find a Baja Californian-Mexican-Japanese fusion of the freshest seafood mix in Nice. That’s where we come in! “Chez nous” (“At our place” in French), you’ll get to sample an array of uniquely assembled dishes that reflect the mix of cultures that we’ve experienced. Here’s what’s on our menu
MENU Starter Tempura Oysters Main course Salmon Carpaccio Tuna Toast with seaweed and sesame seeds Dessert “Eton mess” Drinks You will enjoy white wine.
It was an absolute pleasure to experience Kevin's Mexican/Japanese fusion meal. The tempura oysters & tuna tostadas are a must try! Amazing food & great company.
Apr 17, 2017
Kevin was not only a gracious host but also a creative cook. We had a great time chatting and eating and laughing. His food I not only health conscious but also delicious ! A very positive experience ! Thanks Kevin.
The place & Amenities The full address will be provided once the booking is confirmed