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Taco Crawl with a food critic

I was born in Mexico City to a family of food lovers. My mother inherited the family restaurant where she grew up. Consequently, I also grew in the restaurant business visiting markets and helping in the kitchen from an early age. I found my true passion for food when he moved to the U.S.A. at the age of 20. I saw that my country´s cuisine was misunderstood and wanted to educate people through my food blog.

In 2010 I moved back to Mexico to research my native country´s cuisine deeper. I became a fervent Mexico City and Mexican food advocate. I love showing my city to friends and travelers and teaching them how diverse and delicious Mexican food really is.

My love for history, photography, food, cooking, and travel motivated me to become a tour guide full time. I understand that all visitors are different and they should have a customized experience of Mexico.

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Taco Crawl with a food critic

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