Vegetarian lunch in the countryside - 1341066
Vegetarian lunch in the countryside - 459319
Vegetarian lunch in the countryside - 1341072
Vegetarian lunch in the countryside - 1341062

Vegetarian lunch in the countryside

Hosted by
Food Safety Certified
According to Eatwith's policy, this host owns a food safety certification delivered by official organizations.
Eco Hero
This host is compliant with at least 70% of the sustainable practices based on a 12-section study. Eatwith eco-heroes are committed to promoting plant-based recipes, plastic, and waste avoidance, and fair trade.

The experience in a nutshell

Type of the event

Cooking classes, Italian

Maximum guests

12 guests

Time of the event

10:00 AM (4.5 hours)

The host speaks

English, French & 1 more

Drinks & Beverages

Red Wine, White Wine, Sparkling Wine

See the menu
STARTERS
Starter
Vegetables in a soft batter
Bruschetta with tomatoes from the vegetable garden and basil Pesto of olives
or fried courgette flowers and sage leaves
or
fresh ricotta with bread slices and caramelized figs

PRIMO (FIRST COURSE)
ravioli with ricotta and spinach
Pasta with wholemeal flour, stuffed with cheese, red radicchio sauce and parmesan
or lasagna with artichokes
or fettuccine courgettes and saffron
or spaghetti with aromatic herbs, and burrata stracciatella
or spaghetti with cheese and pepper

SECONDO (SECOND COURSE)
eggplant parmigiana
Vegetables au gratin
or thistle flan or topinanbur puree and fried artichokes
or tripe omelette with tomato and mint and pecorino cheese
or selection of local cheeses with homemade jams

DESSERT
sorbet with our fruit
or Strudel with apples and dried fruit
or custard with strawberries and homemade biscuit

or puff pastry with chantilly cream and melted chocolate
or ricotta tart with orange and chocolate
or fried carnival desserts
Cancellation Policy

You will not be eligible for a refund if you cancel your booking.

If you privatize the event, you will not be eligible for a refund.

Other experiences by clacillaria


$41 Price per guest
5.0/5(6)