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2 to 15
8:30 PM (3 hours)
The menu chosen is intended for all the guests.
Contact the host for any question or change request about the following menu options.
Marinated salmon tartar with cashew Ajoblanco
Roasted octopus with paprika, curry vegetable wok and leek cream
Crispy mushroom rice with caramelized "Lagartito Ibérico" pork and Piquillo pepper sauce
Seasonal fruit tabouleh with red tuna Mojama on peppermint salsiki and beetroot vinaigrette
Confit cod loin with seafood fideuá on toasted garlic fine cream
Pork cheek with grilled vegetables and Romescu cream
Red Wine, White Wine, Beer, Digestif, Aperitif
The full address will be provided once the booking is confirmed