Red Wine

White Wine

Beer

Guests can bring alcohol

Nearby Public transport

Nearby public transport

WiFi Available

Pets in the house

Street Parking

Street parking

Nearby Taxi station

Nearby taxi station

Euro

Danish krone

Swiss franc

Norwegian krone

Swedish krona

Brazilian real

Mexican peso

New Zealand dollar

Ringgit Malasio

Peso Argentin

Chinese Yuan

Dollar

Czech koruna

Indian rupee

Romanian leu

British Pound

Canadian dollar

Australian dollar

Hong Kong dollar

Singapore dollar

Japenese Yen

Israeli shekel

Cretan Cuisine is popular for the quality of the initial products, its simplicity and the usage of seasonal fruit and vegetables. The famous Cretan Olive oil, wild greens and herbs, dairy products made from goat/lamb milk, fish and goat meat are some of the main products of Crete.

Do it like a Cretan and contact us for more information on how to cook our dishes!



Cooking Class of  Local Cretan Dishes

 There are dishes vegan, vegeterian and kid friendly.

Red or white wine (1 Bottle every 4 guests) is included

Staka (Clotted - cheese)

Kalitsounia: Small pies filled with fresh spinach, local cheeses and fresh herbs baked in the oven

Local spinach and cheese dough packets (Kalitsounia)

Potatoes fried in olive oil and served with sea salt and wild oregano

Cretan way french fries  

Starters

Wild greens boiled and served with olive oil, lemon and sea salt

"Stamnagathi"

Beetroot salad with garlic, fresh spearmint, local yogurt, walnuts, green apple, olive oil and vinegar

Beetroot Salad

Salad

Lamb slowly cooked in olive oil, salt and pepper sauce

Lamb "tsigariasto"

Main dish

Homemade Fruit preserves, thyme honey and nuts served with local yogurt

Dessert

A Home-style Lunch Close to the Water

City Food Tour to the Market and local shops

A cretan brunch close to the water

The Cretan Bites

Greek

Spanish

Simplified Chinese

Traditional Chinese

English

French

Hebrew

Italian

My dream is to spread the already popular Cretan Diet all over the world. Live to eat and love to share a home-made dish with friends and family, always with respect to our dietary culture, using only seasonal products. Open Farmer's Market on Saturdays is located a few steps away as well as the Central Covered Market of Hania. Food tours can be provided upon request. Thank you in advance for your interest in our Diet.

Cooking Class of Local Cretan Dishes

Other experiences by Efrosyni

Lunch

Food walk

Brunch

Tasting