According to Eatwith's policy, this host owns a food safety certification delivered by official organizations.
The experience in a nutshell
Type of the event
Time of the event
7:30 PM (2.5 hours)
Drinks & Beverages
A word about the experience
Enjoy a delicious 4-course dinner in a beautiful Florence home, made with fresh local ingredients and traditional recipes. The friendly atmosphere and excellent wines make for an unforgettable experience!
• 4-course dinner with seasonal ingredients from local markets • Aperitif and wines from local family vineyards are included • The home has a garden where you can dine outdoors and is easily accessible by public transportation • Communal dining for 2 to 10 people • Axel is a wine expert who has earned the prestigious WSET diploma
About your host, Axel: "We love to cook food from all over the world, especially Italian food, and use the freshest ingredients from local markets. I love wine and completed the 2-year Diploma in Wine from WSET in London. Summertime is barbecue time and when the weather permits we'll sit in our garden!"
See the menu
To start Either a selection of ham, salami and cheeses from the local market with bruschetta, or for a more Scandinavian twist, our take on salmon rillettes. Always served with our own freshly made bread.
Homemade pasta, risotto, or soup For instance: homemade ravioli with salmon, a risotto with local mushrooms and pancetta, or perhaps our roasted butternut squash soup.
Meat/fish/vegetables During the summer, this will mostly be a combination of meat, fish and vegetables cooked on the barbecue and enjoyed in our garden. We also make traditional Italian dishes such as porchetta and osso bucco.
a treat! Leave a bit of space for a delicious dessert. We serve a local delicacy with a twist.