Beer

Guests can bring alcohol

Euro

Danish krone

Swiss franc

Norwegian krone

Swedish krona

Brazilian real

Mexican peso

New Zealand dollar

Ringgit Malasio

Peso Argentin

Chinese Yuan

Dollar

Czech koruna

Indian rupee

Romanian leu

British Pound

Canadian dollar

Australian dollar

Hong Kong dollar

Singapore dollar

Japenese Yen

Israeli shekel

September is the month in which we celebrate our independence day and the more iconic dish for this purpose is the “Chiles en Nogada”, a recipe for more than 200 years, carrying the colors of our flag. We invite you to taste this delicious dish in a party atmosphere accompanied by a Classic Margarita and a Mezcal listening to Mexican music of all time

Celebrating MEXICO

Catch of the day cooked in lime, with green tomatillo,  olives, onion and a touch of cilantro and chile Jalapeño. Topped with avocado and tortilla chips

Ceviche Verde

Small corn tortillas  filled with refried beans covered with Cochinita Pibil (Pibil Pork) and classic (mild) Xnipec salsa

Panuchos Yucatecos

BOTANA

 A fine pureed black bean to create a very light soup garnished with cilantro, crispy tortilla strips and drizzled olive oil,

Sopa de Frijol Negro

Primer Plato

A blend of beef and pork slowly cooked with a mix of fresh seasonal fruits and spices bundled in a Poblano on a thick nogada souce (walnut based) and garnished with fresh pomegranate

Chiles en Nogada

Plato Principal

Gelatina de Cajeta

POSTRE

Traditional Mexican Cooking

Mexican

Spanish

Simplified Chinese

Traditional Chinese

English

French

Hebrew

Italian

Hosts by heart we have always enjoyed having people over and presenting them what we have learned from our mothers and grandmothers through out the years. Which is, cooking with love and respect for each of the ingredients as well as for the culinary heritage that each dish has whether is Mexican or from another country.

Without being professionally trained chefs we have become the cooks of any and every major family event. This word to mouth appreciation has opened the pad for us to be invited to other people's homes and celebrations allowing us to cook for others in a more businesslike manner. Our growing reputation has also given us the opportunity to showcase our culinary creations and has given us the strive to start our catering and carry-out business.

Fine Arts lovers and devoted vinyl records collectors our home is a comfortable, warm and inviting space. We promise you that as soon as you arrive ancient and contemporary smells coming out from our oven, pans and grill will fill the air. Soon after, the textures and flavors from our dishes will nourish your taste buds while our selected music delights your ears, making it an experience for the senses! An unforgettable evening that will leave you feeling nurtured and with a warm heart.

Our commitment all along

Celebrating MEXICO

The experience in a nutshell

A word about the experience

Other experiences by Roberto Y Cristina