Eatwith is committed to caring for the health and well-being of our host and guest community. All Eatwith events comply with local health and safety guidelines, therefore a health pass with proof of vaccination or a negative Covid test must be presented to attend an event if required by the local Government regulations for indoor and outdoor dining.Learn more about the measures we’ve taken to ensure safety at Eatwith events.
4 to 8
8:30 PM (2.5 hours)
PROSECCO OR UMBRIAN WINE & GROUND APPETIZERS AND CROUTONS WITH PÂTÉ
( Chopping board with a variety of Umbrian salami and Ham )
( Homemade pasta stuffed with collard green and ricotta cheese, dressed with fresh tomato sauce or white sauce and parmigiano cheese).
Organic chicken nuggets cooked in earthenware pan with black olive, dried tomatoes and potatoes.
( Chicken raised in the ground ).
Grilled polenta with truffle cream
Salad or seasonal vegetables.
ICE-CREAM HOME MADE
Red Wine, White Wine, Beer, Guests can bring alcohol, Spirits, Aperitif, Sparkling Wine