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Why do we gather around the table...?

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The nest

I`m Torkel. I`m 57 years old. I live with my wife Ann-Cathrin just outside Oslo. 
I have a great passion for cooking, planning meals with food and beverage - and not at least gathering people around the table. The last 20 years cooking and good wine, contributing people to meet good food and beverage in good settings and experience great ingredients, has been an important part of life.
We regularly gather people around the table in our house - serving delicious food and allowing people to meet, making a good framework for conversation and reflection, to get to know new people and to «experience the magic of the table».
New ties and networks are being linked, and friendships are created and further developed.
Especially Italian food and traditional Norwegian cuisine, preferably with a small twist, are often served in our house.
This year (summer 22-summer 23) we stay in Italy. We have created a new place in the old part of Acqui Terme in Piemonte. A small nest in a several hundred year old building. It provides a fantastic atmosphere and setting for meals and memorable gatherings around the table.


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