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A journey through Mexico: the second trip

I’m a self-taught cook and graduated engineer. To me, there is nothing more enjoyable than to partake of a delicious dinner and a good conversation. I have discovered that cooking is a great way to share a little piece of my soul with my guests.

I’m very passionate about Mexican food. I draw on traditional and modernist cuisine techniques in order to highlight its intense flavours, and combine them to offer traditional dishes with a personal touch.

Red Wine

Beer

Spirits

De la Tierra Caliente para el mundo

Y en la Península de Yucatán

Por la mente del chef

Una probadita de Francia pasando por Oaxaca

Mexican

Access for wheelchair users

Wheelchair accessible

Elevator in the building

Smoking allowed in the house

Pets in the house

Street Parking

Street parking

Nearby Taxi station

Nearby taxi station

Nearby Public transport

Nearby public transport

A journey through Mexico: the first trip

A night to celebrate friendship

A journey through the farm: the first trip

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Ringgit Malasio

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Spanish

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Traditional Chinese

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A journey through Mexico: the second trip

Other options

Other experiences by Alfredo

Dinner

Dinner

Dinner

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