According to Eatwith's policy, this host owns a food safety certification delivered by official organizations.
The experience in a nutshell
Type of the event
Dinner, Eastern Europe
Number of guests
4 to 10
Time of the event
7:00 PM (2.5 hours)
A word about the experience
Join host Dina for a scrumptious dinner featuring vegan, gluten-free Mediterranean inspired dishes in the comfort of her home. An experienced host in New York City, Dina has made the move to sunny Los Angeles and is ready to welcome guests to her table. All ingredients are locally and consciously sourced. These 4-courses are a modern and health conscious twist on classically Mediterranean flavors.
Featured in the New York Times: https://www.nytimes.com/2016/12/14/fashion/dinner-party-apps.html
Why we love this experience
4-course vegan, gluten-free dinner menu
Communal dining for 5 to 14 people
Over 400 guests hosted and 29 rave reviews on TripAdvisor!
BYOB
See the menu
Appetizer
Falafel with pomegranate arugula salad Garbanzo and Fava beans,tofu
Main
Roasted cauliflower white bean soup Cauliflower ,cannelini beans
Second Main
Sogan Dolma with gluten free sourdough Onion,barley,farro ,sprouted whole rice (Adjustment can be made for gluten free)