The experience in a nutshell
Type of the event
Dinner, Italian
Maximum guests
6 guests
Time of the event
1:00 PM (2.5 hours)
The host speaks
English, Italian
Drinks & Beverages
Wine
See the menu
APPETIZERS
Antipasto all'Italiana...by Francesca
* Ricotta cheese with beet tops
* Robiola Cheese
* The Roman Pizza&Mortadella
* Green Olives
* Tarallini
I always look for fresh and seasonal products that look great when served. Presentation is one of the ways I express my creative personality!
Antipasto all'Italiana...by Francesca
* Ricotta cheese with beet tops
* Robiola Cheese
* The Roman Pizza&Mortadella
* Green Olives
* Tarallini
I always look for fresh and seasonal products that look great when served. Presentation is one of the ways I express my creative personality!
FIRST COURSE
* Country orecchiette
Homemade pasta from the south of Italy served with fresh tomato, basil leaves from my balcony, baked ricotta cheese and cryspy crumble. It's simple, fresh and delicious!
* Country orecchiette
Homemade pasta from the south of Italy served with fresh tomato, basil leaves from my balcony, baked ricotta cheese and cryspy crumble. It's simple, fresh and delicious!
SECOND COURSE
* Saltimbocca alla Romana
The tasty roman meat escalope
* Saltimbocca alla Romana
The tasty roman meat escalope
DESSERT
* Homemade Tiramisù
* Homemade Tiramisù
$45 Price per guest
4.9/5(25)