The White Truffle, considered the diamond of the culinary world, was placed 4th on a list of the travel article "25 things to eat before you die." Festin Supper Club presents dishes carefully created to compliment the distinct flavour of white truffles! This will be a fusion menu which will include many other flavors as well. * Dinners have different hosts at hand-picked, secret locations throughout city center. *And dishes vary by season - you can always ask for details of specific dates.
See the menu
Truffle Brulee topped with shrimp, lime & caviar
Creamy chestnut soup, with hints of cayenne, citrus & white truffles
in the making (a meat cooked with a truffle sauce and seasonal vegetables)
An assortment of chocolate cake, balsamic strawberries, ricotta-lemon mousse & basil