Experience cover image
$72 Price per guest

Edible Flowers: A Flower-Based Banquet

Hosted by Tim

The experience in a nutshell

Type of the event

Dinner, Fusion

Number of guests

5 to 10

Time of the event

7:00 PM (3 hours)


welcome drink

Chamomile Mojito

Rum based cocktail flavored with chamomile flowers


Flor de Calabacita Bruschetta

Yellow squash blossom garlic pesto bruschetta with baby blue borage flowers

first course

Brie en Croute and Violet Spring Rolls

Brie en croute with nasturtium jelly & almond slivers, side of violet spring roll salad and Peach Nasturtium dressing

Second course

Petal Quiche

Calendula & thyme quiche with asparagus and sundried tomatoes

Main course

Lavender and Artichoke Flower Risotto

with roasted seasonal mushrooms


Soursop Granizado

iced fluffy blended soursop with begonia blossoms and lime

Drinks & Beverages

Cocktail, Guests can bring alcohol

Photos & Videos

The place & Amenities
The full address will be provided once the booking is confirmed

Family friendly- Kids are welcome
Elevator in the building
Street parking
Nearby taxi station
Nearby public transport
WiFi Available
Meet Tim
Questions? Contact the host