Sparkling Wine

White Wine

Family friendly- Kids are welcome

Nearby Public transport

Nearby public transport

Possibility to pick up the guests

WiFi Available

Air conditioning

Nearby Taxi station

Nearby taxi station

Euro

Danish krone

Swiss franc

Norwegian krone

Swedish krona

Brazilian real

Mexican peso

New Zealand dollar

Ringgit Malasio

Peso Argentin

Chinese Yuan

Dollar

Czech koruna

Indian rupee

Romanian leu

British Pound

Canadian dollar

Australian dollar

Hong Kong dollar

Singapore dollar

Japenese Yen

Israeli shekel

Your host and teacher, the wonderful Lorenzo, invites you to his three-hour pasta workshop and sit-down meal. You'll first enjoy the pasta making class before having a traditional 3-course dinner prepared by Lorenzo. 

Expect plenty of great food, wine and company - your host who will be joining you! As a native of Venice, Lorenzo is a passionate cook and in love with his city's food so you are in for a tasty experience!

Join A Local Venetian Cooking Class

Hands-on pasta workshop and 3-course meal in one

Hear about Lorenzo's life experiences in Venice

Fresh fish and veg from the Rialto market

Handmade pasta with meat sauce and aromatic herbs

Homemade gnocchi with basil tomato sauce and parmesan

Venetian risotto with seasonal vegetables

Pasta and Risotto

Eggplant parmesan

 Lemon, ginger and honey chicken

Baked sea bass

Main course

Tiramisu

Pistachio cream

Almond crumble

Dessert

Italian dinner: fresh produce from the Rialto market

Rialto market tour & Italian cooking class with a local

Italian

Spanish

Simplified Chinese

Traditional Chinese

English

French

Hebrew

I am an authentic Venetian, born with a passion for cooking transmitted by my mother. I have spent a lifetime working in kitchens of various restaurants and now I have the pleasure of introducing our culinary culture to my curious guests. 

Every day I go to the central Rialto market to choose the best fish and the freshest vegetables which I then offer to my guests. My cuisine/style of cooking is traditional, as it is what my family has always made: the pasta must be homemade!

Join A Local Venetian Cooking Class

Other experiences by Lorenzo

Dinner

Cooking classes