Eatwith is committed to caring for the health and well-being of our host and guest community. All Eatwith events comply with local health and safety guidelines, therefore a health pass with proof of vaccination or a negative Covid test must be presented to attend an event if required by the local Government regulations for indoor and outdoor dining.Learn more about the measures we’ve taken to ensure safety at Eatwith events.
4 to 10
7:30 PM (3.5 hours)
Raw fish seasoned and marinated with local ingredients, salad included in everything
"Na buzaru" is traditional red sauce made of tomatoes and white wine with local spices
Freshly caught fish seasoned with salt and olive oil together with fresh r
Red Wine, White Wine