4-Course Tasting Menu with a French Chef

Hosted by
Food Safety Certified
According to Eatwith's policy, this host owns a food safety certification delivered by official organizations.

The experience in a nutshell

Type of the event

Dinner, British

Maximum guests

20 guests

Time of the event

6:00 PM (2 hours)

The host speaks

English, French

Drinks & Beverages


Why we love this experience

4-course seasonal menu using locally-sourced British produce
Canapés, fresh bread with whipped butter and a selection of delicate homemade petit fours
Quirky welcome cocktail on arrival and natural wine available to purchase on the night
Fine-dining quality food without the price tag in a relaxed environment
Vegan and vegetarian options available upon request
See the menu
Sample Menu
Welcome cocktail
Pink rhubarb prosecco Bellini

First Course
Broad bean hummus, pickled red onion, fennel crackers

Second Course
Cornish cod fillet, wild garlic, braised fennel
(V) Stuffed artichoke, wild garlic, Jersey royals, monks beard

Third Course
Lamb rack & shoulder, Jersey royals, monks beard, rosemary sauce
(V)Tenderstem broccoli & smoked cheddar tart, girolles, thyme

Chocolate fondant, crème anglaise

A vegetarian and vegan option is available on request.
It is important that we know in advance any allergies or dietary requirement, so that everyone will be able to enjoy the evening. We will cater specifically for everyone.
Cancellation Policy

You will not be eligible for a refund if you cancel your booking.

If you privatize the event, you will not be eligible for a refund.

Other experiences by Guillaume

$74 Price per guest