Eatwith is committed to caring for the health and well-being of our host and guest community. All Eatwith events comply with local health and safety guidelines, therefore a health pass with proof of vaccination or a negative Covid test must be presented to attend an event if required by the local Government regulations for indoor and outdoor dining.Learn more about the measures we’ve taken to ensure safety at Eatwith events.
2 to 6
7:00 PM (3.5 hours)
Noumboulo is is a traditional charcuterie product of the Island of Corfu. It is made from whole pork tenderloin, cured with salt and spices and marinated in wine.
Corfiot dish with beef, pasta in spisy red sauce
It is a sweet dessert pastry made of layers of filo filled with nuts and a syrup of honey
Red Wine, Rosé Wine