Catering al Tartufo - Chef on Demand

Hosted by Patrizia

The experience in a nutshell

Type of the event

Tasting, Italian

Number of guests

1 to 100

Time of the event

11:00 AM (12.5 hours)

The host speaks

Dutch, English & 3 more

A word about the experience

The "Catering & Banqueting - Truffle Gourmet" service was born out of my passion for truffle cooking, to which many customers from all over Italy and the world asked me.
We make the truffle menu with you, the preparations are made on site. Whether it's a dinner for a few friends or a reception with hundreds of people, our attention to detail is meticulous and the preparations are the mirror of a thirty-year experience in the sector. An initial menu with two dishes based on cream and fresh grated truffle, depend of season, goes from 50 euros up, from 20 to 400 people.
Ex: Corporate events, Christmas parties, large private events in the villa.

See the menu

aperitivo

Stuzzicherie e Delicatezze
Terrina di foie gras con tartufo a fette e pistacchi
Taglieri di Salumi Artigianali

Primi

Monte o Mare
Medaglioni ripieni con patate, ricotta e di fonduta di tartufo
Risotto o lasagnette di branzino con verdure e tartufo nero del Furlo

Secondi

Monte o Mare
Tacchinella ripiena di Tartufo
Gamberoni al vapore con vellutata di Asparagi e Tartufo

Red Wine, White Wine, Sparkling Wine

Other experiences by Patrizia

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Tasting in AcqualagnaDegustazione al Tartufo - Truffle Tasting

$80 Price per guest