Never Ducks - Aperitif in Venice

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The experience in a nutshell

Type of the event

Aperitif, Italian

Maximum guests

9 guests

Time of the event

6:30 PM (3 hours)

Drinks & Beverages

Guests can bring alcohol, Wine, Water

A word about the experience

We are artists. So, as other people, we need food.
Lunch is a moment where sharing thoughts and friendship is spiced with delicious courses.
We like friendly people and in our group we use to propose dishes between us.
We love to eat together!
We explore our contemporary even using food.
 
We come from different part of Italy, for example I’m from a little village close to Vicenza between hills.
So you can taste some typical Italian dishes but revisited by our imagination.
We love vegetarian food and seafood, and sometimes we also can cook meat: but no pork or wild meat. Never ducks!!!
 
The menu NEVER DUCKS changes by the season and by the pleasure of seller friends.
All dishes could be presented almost together, like in a buffet!

If you want some info on the recipes, please write me.

See the menu

APERITIF

“saltata di cozze”
sautéed muscles with parsley and pepper

polenta e sarde
sardine fish and cornmeal cream

pinzimonio
fresh fennel, carrots and cucumber with oil and erbs dip

scampi alla busara
shrimps, onions, tomatoes

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