Covid-19 Information
Eatwith is committed to caring for the health and well-being of our host and guest community. All Eatwith events comply with local health and safety guidelines, therefore a health pass with proof of vaccination or a negative Covid test must be presented to attend an event if required by the local Government regulations for indoor and outdoor dining.
Learn more about the measures we’ve taken to ensure safety at Eatwith events.The experience in a nutshell
Type of the event
Dinner, Italian
Number of guests
2 to 10
Time of the event
7:00 PM (3 hours)
See the menu
aperitif
Olives
Served along a glass of Italian wine
Served along a glass of Italian wine
StarterS
Platter of local salami and cheeses
Served with truffle honey and traditional piedmontese grape compote
Served with truffle honey and traditional piedmontese grape compote
Vegetable Flan with fondue sauce
Warm from the oven, made with local seasonal vegetables like pumpkin, zucchini or spinach, depending on what's available at the maret
Warm from the oven, made with local seasonal vegetables like pumpkin, zucchini or spinach, depending on what's available at the maret
main
Tajarin (thin pasta noodles) with butter, sage and hazelnuts
This pasta is typical from Turin and Piedmont and it's pronounced "tayareen"
This pasta is typical from Turin and Piedmont and it's pronounced "tayareen"
dessert
Hazelnut cake with Moscato Zabaione
Naturally gluten free cake made with local hazelnuts, served with a hot cream with eggs, sugar and Moscato sweet wine
Naturally gluten free cake made with local hazelnuts, served with a hot cream with eggs, sugar and Moscato sweet wine
coffee
Coffee with Gianduiotto
Italian espresso served with a traditional gianduiotto on the side, made with hazelnut chocolate
Italian espresso served with a traditional gianduiotto on the side, made with hazelnut chocolate
Wine
Prosecco and local red wine from Piedmont Area
1 glass of Prosecco to start our aperitif and a Barbera for the meal (1 bottle every 2 guests)
1 glass of Prosecco to start our aperitif and a Barbera for the meal (1 bottle every 2 guests)
Guests can bring alcohol, Wine
What to expect
NatashaJune 2021
5/5
Amazing experience cooking and hanging out with Carlotta! If you are looking for an authentic experience to kick off your exploration of Turin and Piedmonte, you can’t find better person to introduce you to the local culture and customs. Carlotta is super educated, smart, knowledgable and passionate about her heritage and cuisine. She really dedicates herself to her guests and their learning experience. Highly recommend!
RichardNovember 2020
5/5
This was a great afternoon and evening. Carlotta is a very knowledgeable host, about the city, the food, and history. Great market tour, cooking lesson and meal - highly recommend.
RichardSeptember 2019
5/5
Don’t hesitate - this is a great evening and great experience. Carlotta is a wonderful host with great knowledge and passion for both food and her city of Turin. The market tour and cooking were both informative and fun, the dinner outstanding. Enjoy!
RichardSeptember 2019
5/5
We had a spectacular evening with Carlotta and Paulo. They were fantastic hosts and the conversation flowed easily. Her knowledge of Italian cooking and the ingredients only added to our enjoyment. The meal could not have been better. It was one of the best risottos we have ever had, complemented by perfect wine, cheese, salumi, and desert.
When we return to Torino Carlotta's dinner will be first on our list.
Other experiences by CARLOTTA
$53 Price per guest
5/5(4)