Experience cover image
$60 Price per guest
5.0/5
(15)

Tempura Dinner - Personalized Tempura experience

Hosted by Kristina

The experience in a nutshell

Type of the event

Dinner, Japanese

Number of guests

2 to 6

Time of the event

6:00 PM (2 hours)

Menu

Soup

Miso Soup

served with tofu and green onions


Starter

Chawanmushi

traditional delicate egg custard


Main

Tempura

assorted vegetables and protein quickly fried and served with a light dipping sauce

Rice

White Rice

Pickles

assorted traditional Japanese pickles


Dessert

Ice Cream

green tea ice cream


Drinks & Beverages

Guests can bring alcohol

Photos & Videos

What to expect

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TanJanuary 2020
5.0/5
It was a great class. Kristina explained everything and walked us through every step. The hands on experience was great and the pizza was awesome! I would recommend this class to anyone wanting to learn how to make a deep dish pizza.
MandyJanuary 2020
5.0/5
Had an amazing time making gyoza with Kristina! She immediately made us feel comfortable and capable (gyoza-making is a little intimidating, haha), and it felt like we were spending time with an old friend. The food was delicious, and she prepared a beautiful table for us as well. Can't recommend her highly enough!
ErikNovember 2019
5.0/5
Kristina was an excellent and knowledgeable host. We loved our experience and we were delighted to share the evening with her.
DianeOctober 2019
5.0/5
We had such an enjoyable time with Kristina and the other attendees. Kristina is such a warm, caring individual, and shared some wonderful stories. I have lived in Chicago all my life and I can honestly say that the deep dish pizza that we made with Kristina, is just as good, if not better than Malnatti's, Pizano's, Giordano's, Ginos, and/or Pequods deep dish pizza. Thank you, Kristina!

The place & Amenities
The full address will be provided once the booking is confirmed

Family friendly- Kids are welcome
Pets in the house
Air conditioning
Free parking
Street parking
Nearby public transport
WiFi Available

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Questions? Contact the host