Experience cover image
$67 Price per guest
4.9/5(59)
  1. Roma
  2. Cooking classes

Pasta making class and 3 course dinner in Rome

Hosted by Sandra

Food Safety Certified
According to Eatwith's policy, this host owns a food safety certification delivered by official organizations.

Covid-19 Information

Eatwith is committed to caring for the health and well-being of our host and guest community.

Learn more about the measures we’ve taken to ensure safety at Eatwith events.

The experience in a nutshell

Type of the event

Cooking classes, Italian

Number of guests

2 to 12

Time of the event

7:00 PM (3 hours)

A word about the experience

Translate

Spend a couple of hours preparing, cooking, and learning how to make pasta on a terrace with a great view. Then sit down to your very own home-cooked meal with a good bottle of wine.

• 3-course menu that changes seasonally: appetizer, main course, dessert or appetizer, second course, dessert
• Wine and beer are included
• Class and communal dining for 2 to 12 people
• Organic menu, can accommodate dietary restrictions and food allergies

About your host, Sandra: "Having grown up in northern Tuscany, I spent several years in Milan and now live in Rome. I have a broad knowledge of the country’s many and varied wonderful dishes. I started cooking when I was little with my parents, and I've worked in restaurants and villas in Tuscany."

Sandra

MEAT MENU'

Various crostini with tomatoes and salumi or panzerotti (stuffed with tomatoes and mozzarella) or stuffed fried courgette flowers (mozzarella)
Fresh home made pasta with meat (ravioli, ragù bolognese, amatriciana) or
Beef meat cooked in red wine sauce with spices (carbonada) or saltimbocca with fresh seasonal vegetables
Creme caramel or Tiramisù
Red wines

VEG MENU'

Pumpkin cream with fresh cheese and red wine syrup or zucchini and tomatoes mashed served in a flute glass with ricotta fresh cheese, basil and pine nuts.
Fresh homemade pasta with vegetables (orecchiette alle cime di rapa), or Pesto made with the real marble mortar and pestle.
Risotto with red trevisano cooked in red wine with parmesan
Stuffed cabbage leaves with mashed potatoes, scamorza affumicata (smoked cheese) and salsa of porcini mushrooms or parmesana with eggplants with fresh tomatoes and basil souce.
Tiramisù
Pannacotta or sorbet
white/Red wines

Drinks & Beverages

Red Wine, White Wine, Beer

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  • Covid 19 - Safety regulations

    Covid 19 - Safety regulations

    We ask all hosts and guests to confirm that they are free of COVID-19 symptoms before attending an Eatwith event. We also ask all participants to limit physical interactions including bypassing the customary welcome handshake.

    Learn more.

Photos & Videos

See 24 pictures

What to expect

Translate
MichaelJuly 2020
5.0/5
To celebrate our wedding anniversary, my wife and I often travel overseas. That wasn't happening this year, so instead of going to Rome, we brought Rome to us. Sandra's online cooking class was exactly what we needed. Her cooking style was informative and entertaining. We learned so much about Italian cooking and really enjoyed conversing with Sandra. She was patient and cooked right along with us. It's hilarious to imagine people thousands of miles away holding up pans of tomato sauce to make sure they looked the same, but it works. We loved the class. The food was delicious. And, we'll definitely cook with Sandra again. Our hope is to one day do it with Sandra in Rome!
EleonoraMarch 2020
5.0/5
Sandra is the perfect host: funny, welcoming and professional at the same time! We entered her cozy house, where we toasted with beer and wine. Then we started the lesson: we learn how to make "Cavatelli, an easy to make kind of pasta which is not really well-known outside of Italy, but sooo delicious! Then we cooked different types of mussels and crustaceans... everything was so fresh and tasty! Her cooking class is a must in Rome!!
KatrinaMarch 2020
5.0/5
We had a wonderful time with Sandra learning to make pasta. Warm welcome, generous hospitality, local knowledge, delicious food and lots of laughs. Would highly recommend this special homely cooking experience.
InésFebruary 2020
5.0/5
We spent an unforgettable evening with Sandra, no words to describe how lovely she is, in addition to be such a good cooker. My partner and I had a "particular cooking and speaking lesson". We learnt some wonderful Italian recipes that we're willing to make at home as soon as possible. The coolest part was to speak half Italian half English and suddenly both at times. Mixing cultures and experiences always make you richer. If you're wondering to try this experience in Rome, no doubts, YOU HAVE TO.

The place & Amenities
The full address will be provided once the booking is confirmed

Family friendly- Kids are welcome
Wheelchair accessible
Elevator in the building
Free parking
Street parking
Nearby taxi station
Nearby public transport
WiFi Available

Upcoming dates

Fr, 22 Jan

7:00 PM (3 hours)

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Meet Sandra
Questions? Contact the host