Experience cover image
$72 Price per guest
5.0/5
(7)

Fall Farm to Table Dinner in Williamsburg

Hosted by Angelique

The experience in a nutshell

Type of the event

Dinner, American

Number of guests

1 to 6

Time of the event

8:00 PM (3 hours)

The host speaks

English, French

Menu

APPETIZER

Local cheeses platter

served with artisan bread and crackers


First Course

Fall garden herb soup

with potatoes, watercress and creme fraiche


MAIN COURSE

Pork scallopini with apple, sage and butter

served with polenta


DESSERT

Brown butter maple roasted pears

with creme fraiche and cookie crumble


Drinks & Beverages

Red Wine, Cocktail

Photos & Videos

What to expect

Translate
LaraOctober 2018
5.0/5
The dinner was delicious and the night was just lovely - we really did enjoy it a lot. Would totally recommend. Felt like an evening with friends!
JessicaSeptember 2018
5.0/5
C'était notre premier Eatwith et notre première fois à New York et on as pas été déçu de l'expérience! Angélique est passionnée par la cuisine et cela se goûte. De plus l'échange avec elle et son mari était très intéressant. Une soirée réussie!
paulAugust 2018
4.7/5
Wonderful food. Good wine. Great conversation. In particular, the duck---superb. I hope to return.
StéphaneJuly 2018
5.0/5
What a lovely night with charming people and excellent food! Everything we had, including the surprise watermelon and basil cocktail, was prepared and executed to perfection. The highlight of the night was the seared duck breast with plums and garam masala (served with mashed potatoes).

The place & Amenities
The full address will be provided once the booking is confirmed

Still hungry? Browse other Eatwith experiences in Brooklyn!

English, French
Questions? Contact the host