Chef for a day!

Be chef for a day, prepare a very gourmet dinner, from appetiser to dessert, crossing through fresh pasta or risotto!
In this special cooking class we will discover the modern techniques, the flavours and the secrets of Italian kitchen easily. We will prepare 4 dishes, during it you'll learn how to choose the ingredients, how to cut, prepare and how to match them according to the Italian taste! We'll go through meat and fish, vegetables, homemade pasta, the seasoning and all the best tricks to save time and money, while still eating healthy and delicious food!
The lesson lasts about 3 hours and hald, the time it takes to discover the techniques and the secrets of Italian recipes, prepare and share our dinner, talking about food and culture and tasting wine pairing.
Possibility of choosing between different preparations.
Vegeterian and vegan are welcome.
Menù suitable for allergies.