Chef' s Table

Hosted by

The experience in a nutshell

Type of the event

Dinner, Middle Eastern

Maximum guests

6 guests

Time of the event

7:00 PM (3 hours)

Drinks & Beverages

Red Wine, White Wine, Spirits

See the menu
Smoked Sardine
currant, pine nuts, radish, parsley sauce
Slow Cooked Eggplant
miso sour cream, spring onion oil
Tuna Tartare
Japanese mustard, egg yolk cream, crispy wonton, ice plant
Corn Soup
mussels, minty zhough, fried leek
japanese mushrooms, dashi, beurre noisette
cauliflower puree, cauliflore, rapini
Rum Panna Cotta
pineapple curd, chai granita
Cancellation Policy

You will not be eligible for a refund if you cancel your booking.

If you privatize the event, you will not be eligible for a refund.

$54 Price per guest