'Feast of the Maharajahs' Supper Club in Islington
Hosted by
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Star chef
This host is a professional chef. You'll love their fine dining dishes!
The experience in a nutshell
Type of the event
Dinner, Indian
Maximum guests
14 guests
Time of the event
7:30 PM (3.5 hours)
Drinks & Beverages
Guests can bring alcohol, Aperitif
A word about the experience
Now in it's 8th year, the 'Feast of the Maharajahs' explores the cuisine of the royal houses across India over the past few centuries from the Mughal empire to the 20th century royal families. With recipes, stories and folklore from the royal palaces, this is the food of India you've never seen before.
Join Chef Pratap and wife Nikhat at their communal table in their beautiful Islington home and indulge in an evening of big, bold flavours, meet new people and enjoy the pleasures of being able to dine out again.
Why we love this experience
Expect big and new flavours, sensory indulgence, story telling, plenty of laughs, good company and exciting food
Guests are welcome to BYOB
An intimate dining experience for up to 14 guests in the Chef's beautiful Islington home
If you're new to That Hungry Chef, the cuisine is a celebration of the diversity of London, travels around the world and Pratap's Indian heritage
See the menu
Aperitif
Khus Sharbat Gin, Muyu vetiver gris, lime, tonic
Starter
His Highness ate peacock eggs. Baroda Palace goat, pomegranate, pistachio & poppy seed kebab, green fig chutney
*vegetarian/vegan option available
Thali
Hyderabad’s most acclaimed curry. Nizam of Hyderabad, circa 1616 Lamb do pyaza
Sarsoon ka saag, Maharajah of Patiala mustard greens, cumin, ginger, corn roti