Experience cover image
$47 Price per guest

Bottomless Brunch at fifty seven by Suzanne James

Hosted by Suzanne

Food Safety Certified
According to Eatwith's policy, this host owns a food safety certification delivered by official organizations.

Covid-19 Information

Eatwith is committed to caring for the health and well-being of our host and guest community.

Learn more about the measures we’ve taken to ensure safety at Eatwith events.

The experience in a nutshell

Type of the event

Brunch, European

Number of guests

16 to 24

Time of the event

12:30 PM (2 hours)

The host speaks




Acai Bowl with Gluten Free Granola & Almond Milk (Vegan)
Fresh Exotic Fruit Platter (Vegan)
Salmon Ponzu Salad (GF)
Complimentary basket of breads, pastries & jams


Sweet Corn Fritters with Haloumi, Avocado & Salsa (Vegetarian)
Pancetta, Red Onions, Spinach & Poached Egg with Cottage Cheese & Sourdough Toast (GF)
Avocado on Brick House Sourdough Toast with Radish & Poppy Seeds (Vegan)

optional extras

French Press Volcano Coffee
Birchalls Tea Selection
Orange Juice
Bottomless Prosecco throughout

Drinks & Beverages

Sparkling Wine

Photos & Videos

What to expect

DarrenJanuary 2018
Yet another fantastic EDSC and will be back again soon!
JonathanDecember 2017
Our first visit to the Supper Club, and a very enjoyable one. The whole event was friendly, with a good atmosphere, and we were made very welcome. The food lived up to expectations, the service was attentive, and we were pleased to be able to support the development of Suzanne's less experienced staff, all of whom rose well to the challenge. We hope to be back!
KathyDecember 2017
Fantastic night as ever, fabulous food, great company and we loved the new venue!
BradDecember 2017
A great night of food in a lovely setting

The place & Amenities
The full address will be provided once the booking is confirmed

Wheelchair accessible
Free parking
Street parking
Nearby taxi station
Nearby public transport
WiFi Available

Still hungry? Browse other Eatwith experiences in London!

Meet Suzanne
Questions? Contact the host