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Taba Café

Coffee, pastries & desserts route

My name is Cristina and I crossed the world for food and wine to study a degree in Culinary Arts in the Basque Country. I fell in love with this country completely reassured my passion for food and discovered a love of meeting new people and telling stories through eating, and now I've decided to combine them both. 
I have a degree in communications and another in Culinary Arts, I’ve been a food tour guide for 4 years and I absolutely love it! I've worked as a guide through Spain, Portugal, Barcelona and San Sebastian which is my favourite foodie city that's why I live here. Plus in the Basque culture absolutely everything revolves around what you're going to eat, when you'll eat it, where you're going to eat and of course with who!
My tours are walking ones or involve public transportation so as to keep groups small and personable, this way you also become part of daily life and it's a little more sustainable!
The experiences I've designed aim to create a positive social impact on the city. This means you'll get to meet local food producers, enjoy a pintxos (Basque tapas) walking-tour, experience a traditional ¨Gastronomic Society¨ dinner, discover the city on a morning sweets or market tour and; for each person who joins the experience I donate part of the proceeds to a local soup kitchen and an organization that helps refugees. These experiences are for passionate foodies who love trying new things and also want to give a little back to the city they visit!

Wine

Coffee

The stories of San Sebastian told through desserts

Vegetarian

European

Family friendly- Kids are welcome

Access for wheelchair users

Wheelchair accessible

Elevator in the building

WiFi Available

San Sebastian Pintxos food tour

Organic farm tour and produce tasting

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Ringgit Malasio

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Chinese Yuan

Czech koruna

Indian rupee

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Canadian dollar

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Japenese Yen

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Spanish

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English

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Italian

Coffee, pastries & desserts route

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Other experiences by Cristina

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