$103 Price per guest
4.9/5
(43)

A Taste of Scotland

Hosted by BANQUET

Time of the event
7:00 PM (3.5 hours)
Type of the event
Tasting
Cuisine Type
Other
The host speaks
Number of guests
16 to 28

Menu

Cocktail & canapes

COCK - A - LEEKIE

roasted leek, parmesan tuile, sage

STOVIES

beetroot: poached & reduction, fig tart, lanark blue

ARBROATH SMOKIES

fishcakes, celeriac split chive sauce, dill

HIGHLAND ABERDEEN ANGUS

ox cheek, neep & tatty ragu, haggis croquette, ox sauce

SMOKE & A WEE DRAM BY THE FIRE

coffee panna cotta, shortbread, blackberry, whiskey


Drinks & Beverages

Cocktail, Guests can bring alcohol, Wine, Aperitif

Photos & Videos

What to expect

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JenniSeptember 2019
5.0/5
Fantastic food and a great atmosphere. Really enjoyed the variety of flavours and textures with my highlight being the fish course. The Boathouse is a stunning but relaxed setting and is a perfect backdrop for a really fun and tasty supper club. Would highly recommend.
AtsuoSeptember 2019
5.0/5
I loved this experience. Fancy atmosphere, great course meal and nice chefs and people.
AnnaAugust 2019
5.0/5
we hosted an absolutely fantastic corporate event with Dave and the team where not only was the venue amazing but the food was to die for (truffle arancini was a personal favourite!). Dave was extremely accommodating and the wine pairing that he offered was really helpful when organising a big team event. would definitely recommend to anyone looking either for a sociable evening amongst friends or who are looking to host corporate events. a very enjoyable evening - thank you Dave!
NatashaAugust 2019
5.0/5
I absolutely loved my experience. What an amazing host and chef Dave is so passionate and really made the experience. I would highly recommend to anyone who is looking for different, special dinning experience in London. 10/10

The place & Amenities
The full address will be provided once the booking is confirmed

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Meet BANQUET
Questions? Contact the host