$76 Price per guest

Rave reviews

Guests can't stop talking about Julia&Johnny!

Star chef
This host is a professional chef. You'll love their fine dining dishes!

Elevated Honduran with Michelin-trained Duo in a Classic, NY Brownstone

Time of the event
6:30 PM - 9:30 PM
Type of the event
Cuisine Type
Latin American
The host speaks
Number of guests
6 to 10
Special diets
Vegetarian, Allergic to Gluten, Allergic to Nuts, Allergic to Shellfish


A Snack

Popcorn Shrooms

marinated & deep-fried maitake mushrooms

first things

Yuca con Chicharron

braised pork belly & crispy yuca over a nest of shaved brussels sprouts

Street Food

Corn Tamale

sweet corn masa steamed in its husk & topped with honduran crema


Mushroom Ceviche

portobello cured in leche de tigre with avocado & fried mushroom 'crackers'


Sopa de Mariscos

a creamy coconut shellfish broth poured over poached shrimp, cod & mussels

Homemade dessert

A Sweet Little Something

Drinks & Beverages

Guests can bring alcohol, Aperitif

Photos & Videos

What to expect

Great food, great hosts, great atmosphere! Highly recommend ⭐️⭐️⭐️
What a wonderful experience! The food was absolutely delicious. Each course was thoughtfully presented and the flavors were perfection. I will be dreaming about that tamale for days to come. Julia and Johnny were lovely hosts and we will highly recommend them to anyone looking for a special dining experience.
Incredible meal and very professional. Would highly recommend!
Super fun evening! The food was amazing and the space was really cute. The hosts were welcoming and engaging, we enjoyed hearing about the inspiration behind the food. Also really appreciated we could one meal that was all vegetarian and one that included the meat and seafood. It was a perfect fit for me and my bf as only one of us doesn’t eat meat. 100% recommend

The place & Amenities
The full address will be provided once the booking is confirmed

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Meet Julia&Johnny
Questions? Contact the host