Guests can bring alcohol

Euro

Danish krone

Swiss franc

Norwegian krone

Swedish krona

Brazilian real

Mexican peso

New Zealand dollar

Ringgit Malasio

Peso Argentin

Chinese Yuan

Dollar

Czech koruna

Indian rupee

Romanian leu

British Pound

Canadian dollar

Australian dollar

Hong Kong dollar

Singapore dollar

Japenese Yen

Israeli shekel

Vegetarian

Vegan

Join pasta-expert Silvana's class to rediscover the lost methods of making amazing pasta dishes and then enjoy what you've made over lunch! 

Each month there is a new pasta to learn, new flours and flavours to explore. You'll learn all there is to know about pasta and will create some of the most unusual and beautiful pasta shapes, traditional in Italy but virtually unknown in the UK.

Expect to to mix different flours, learn the best ways of kneading, and all the secrets to obtaining the perfect dough. There will also be a cooking demonstration of the sauce that will be served with the pasta, and the best cooking technique for the perfect pasta al dente.

Rediscover previously forgotten shapes and styles of cooking pasta with your expert-host Silvana!

Neapolitan Pasta Making Masterclass

Create your own handmade pasta from scratch


Guests are welcome to BYOB


Silvana was featured on BBC2's "Inside the Factory" as a pasta expert


Hosted in Silvana's kitchen (a full floor basement, separated from the rest of the house) or in the pizzeria next door 

Gluten free pasta class available 

Gluten-Free Neapolitan Pasta Making Masterclass

Italian

Spanish

Simplified Chinese

Traditional Chinese

English

French

Hebrew

Ciao! I'm Silvana and I'm a 4th generation artisan pasta maker from Naples. My passion is to teach the dying art of making pasta entirely by hand, saving rare pasta shapes from disappearing and helping pasta lovers to recreate the authentic Italian experience, teaching techniques passed down to me by my family.
My grandma has taught me everything I know, started training me when I was a teeny weeny 5-year-old. She's been my only teacher for 17 years, allowing me to earn first hands experience in her small pasta factory. In July 2017 I featured on BBC2's "Inside the Factory" as a pasta expert.

Neapolitan Pasta Making Masterclass

Other experiences by Silvana

Cooking classes