$47 Price per guest

Bogleboy Supper Club x Well Versed Ink

Time of the event
7:00 PM - 11:00 PM
Type of the event
Dinner
Cuisine Type
European
The host speaks
Number of guests
1 to 6

Menu

Example menu

Bread

Fresh homemade focaccia with butter and dips.

Labneh, Sourdough, Cucamelons

A mix of spiced jewel box labneh, with fresh sourdough and zesty cucamelons

Lamb, Adass Polo, Cucumber

Slow-cooked lamb shoulder, with Persian rice and cucumber

Peach, Thyme, Vanilla, Muscato

Grilled peaches with a peach and thyme sorbet, vanilla and pink muscato sauce and a biscuit base


Drinks & Beverages

Guests can bring alcohol

Photos & Videos

What to expect

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Ishmael10/28/2019
5.0/5
An amazing night with outstanding food & poetry. The food was exceptional, the different flavours within each dish complimented each other perfectly & it was presented beautifully. The collaboration with Well Versed which had poetry from Latouche was a great touch. Fully recommend & looking forward to the next supper club!
Justine10/28/2019
5.0/5
What an experience! Beautiful presentation, outstanding menu, I felt I was in a top restaurant but with a comfortable homey feel. I will be attending future supper clubs and bringing along friends and family!
Lola10/27/2019
5.0/5
Amazing food and atmosphere. Loved the poetry collaboration was a really great addition to the evening. Will be back for another supper club soon!
Kamilah10/27/2019
5.0/5
We had a wonderful evening at Bogleboy’s Supper Club. Beautiful food, with fresh vibrant flavours. It was lovely to hear about some of the food that is homegrown and seasonal. It’s fine dining in warm atmospheric environment. With each course we were given information of the dishes & ingredients. Latouche the Writer, the spoken word artist was a lovely touch to the evening. I couldn’t recommend this experience more. Thank you Courtney.

The place & Amenities
The full address will be provided once the booking is confirmed

Free parking
Street parking
Nearby public transport

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Meet Courtney
Questions? Contact the host