Let me welcome you to my house where we'll spend a beautiful evening tasting authentic Greek flavors, chatting and learning interesting facts and information about my country and its people. You will enjoy a 7-course dinner with appetizer, various starters, a salad, a main course and a dessert. Greek wine will be served throughout the dinner and we'll end this ambrosial feast with the famous Mastiha liquor, known since antiquity for its beneficial and therapeutic properties.
This is an interactive experience during which you will get to know Greece through a local's point of view.
Olive oil, ouzo/tsipouro, oregano, nuts, marmalade and spoon sweet (used for the dessert) come from my own village's local production.
See the menu
Ouzo/tsipouro made by my family Famous aperitif accompanying mezedes (Greek tapas)
Variety of Greek cheeses Taste some of the best cheeses from different areas of Greece
Greek spread (tzatziki or fava) The two most famous sauces of Greece
Charcuterie board Cold cuts and cheeses from Greece
Varieties of Cretan Ntakos (rusks)
Greek Olives Different varieties of Olives ( Famous Kalamata Olives and another one variety)
Greek Salad The most famous salad in the world
Gemista or Pastitsio Stuffed vegetables (tomatoes & peppers) with rice or Greek version of Lasagna
Greek Yogurt with honey/spoon sweet and nuts
A superb digestive Greek liqueur Chios Mastiha Liqueur