Water

Nearby Public transport

Nearby public transport

WiFi Available

Elevator in the building

Euro

Danish krone

Swiss franc

Norwegian krone

Swedish krona

Brazilian real

Mexican peso

New Zealand dollar

Ringgit Malasio

Peso Argentin

Chinese Yuan

Dollar

Czech koruna

Indian rupee

Romanian leu

British Pound

Canadian dollar

Australian dollar

Hong Kong dollar

Singapore dollar

Japenese Yen

Israeli shekel

Vegetarian

Authentic Northern Italian Dinner with a Violinist 

Join Italian violinist Timoti for an authentic Italian dinner in his Berlin home. The evening will start with a fresh and tasty salad, seasoned with a mustard-maple syrup based vinaigrette. Grilled seasonal fruits awaken the palate with a  special tanginess which is smoothened by a yoghurt sauce carrying the floral scent of orange blossoms. 

Everybody knows Parmesan, many people know balsamico, but very few experienced these wonderful products at their best and even fewer tried them the way we pair them where they were born. Timoti will accompany you through one of the biggest taste explosions of your life!

Be surprised by his homemade cacao tagliatelle, fresh egg pasta with the subtle zing of bitter cacao served with a creamy reduction of 32 months old parmesan he brings from his home country and walnuts for a little tasty crunch.

To end on a sweet note, a light, airy ricotta mousse perfumed with citrus served on a crunchy cinnamon crumble.

Feel free to bring a bottle of wine (a floral white probably better than red... but I don't want to put limits to your pairing imagination!)

Italian tradition... with a twist

Grilled peaches and apricots with orange blossoms scented yoghurt

Grilled Fruits with Scented Yoghurt

Mixed greens with tomatoes and feta in a unique sweet and sour vinaigrette

Summer Salad

A tasting of aged Parmesan (32 months) complemented by the finest aged balsamico (30 years)

Modena Jewel

AntipastI

Home made cacao tagliatelle served with cream of top quality parmesan and walnuts

Black&White Tagliatelle

Primo

Citrus flavoured ricotta mousse on a cinnamon crumble

Ricotta Cloud

Dolce

Italian

Spanish

Simplified Chinese

Traditional Chinese

English

French

Hebrew

I'm an Italian violinist who picked Berlin as his home 10 years ago. I spend my time traveling and playing, but I realized that the thing I love the most about visiting other countries is actually food!

Italian tradition... with a twist

Other experiences by Timoti