Eatwith is committed to caring for the health and well-being of our host and guest community. All Eatwith events comply with local health and safety guidelines, therefore a health pass with proof of vaccination or a negative Covid test must be presented to attend an event if required by the local Government regulations for indoor and outdoor dining.Learn more about the measures we’ve taken to ensure safety at Eatwith events.
2 to 4
7:00 PM (2 hours)
Ingredients depending on the season - soup typically garnished with toasted pumpkin seeds / creamy yogurt / spicy olive oil / herbs; rustic sour dough bread prepared and baked at the premises by the host
Northern Sweden sourced beef or moose meat only, baked in the oven in low temperature 8-12 hours
Guests can bring alcohol, Coffee, Tea, Water
The full address will be provided once the booking is confirmed