Typically Austrian Winter Comfort Food
Hosted by Barbara & BettinaThe experience in a nutshell
Type of the event
Dinner, European
Number of guests
10 to 30
Time of the event
6:30 PM (1.5 hours)
The host speaks
English, French & 2 more
See the menu
Typically Austrian Winter Comfort
FRITTATENSUPPE | BEEF BROTH
BEEF BROTH TOPPED WITH STRIPS OF SLICED PANCAKE
Austria is heavenly for soup lovers, no meal starts without it. Fritattensuppe is traditionally a home made beef broth topped with rolled up and then thinly sliced strips of pancake, called "Frittaten".
FRITTATENSUPPE | BEEF BROTH
BEEF BROTH TOPPED WITH STRIPS OF SLICED PANCAKE
Austria is heavenly for soup lovers, no meal starts without it. Fritattensuppe is traditionally a home made beef broth topped with rolled up and then thinly sliced strips of pancake, called "Frittaten".
Green Mountain LENTILS with DUMPLINGS and BACON
A traditional Austrian dish and popular rural comfort food - especially for winter months.
A traditional Austrian dish and popular rural comfort food - especially for winter months.
APPLE STRUDEL
Served with custard sauce. This Apple Strudel recipe - thin coat of crispy dough and juicy filling - has been handed down from generation to generation, from grandmothers to mothers & daughters.
Served with custard sauce. This Apple Strudel recipe - thin coat of crispy dough and juicy filling - has been handed down from generation to generation, from grandmothers to mothers & daughters.
Juices
$32 Price per guest