Indonesian Cooking Workshop

Hosted by David

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The experience in a nutshell

Type of the event

Cooking classes, Indonesian

Number of guests

4 to 12

Time of the event

4:00 PM (3 hours)

Hosted by David

Verified host
I've been a legal counsel for several years, but quit my job last year because I want to pursue my passion for (Indonesian) cooking. Both my parents grew up in Indonesia before moving to the Netherlands. Since I was young I have been watching my mother cook Indonesian dishes. Family gatherings always revolved around Indonesian food. I started to enjoy cooking myself 15 years ago and since then I developed a great passion and expertise voor Indonesian cooking. I would love to learn you more about the relation between Indonesia and Netherlands and about the Indonesian dishes I usually make.


Ayam Rica Rica (chicken curry from Manado, Sulawesi)
Acar Ketimun (pickled cucumber from Java)
Rujak Manis (sweet & spicy pineapple from Java)
Terong Balado (sweet & spicy eggplant from Minang, Sumatra)
Nasi Kuning (yellow rice from Java)
Drinks & Beverages

Photos & Videos

See 15 pictures

The place & Amenities

The full address will be provided once the booking is confirmed

Family friendly- Kids are welcome
Pets in the house
Street parking
Nearby taxi station
Nearby public transport
WiFi Available

$115 Price per guest