Guests can bring alcohol

Euro

Danish krone

Swiss franc

Norwegian krone

Swedish krona

Brazilian real

Mexican peso

New Zealand dollar

Ringgit Malasio

Peso Argentin

Chinese Yuan

Dollar

Czech koruna

Indian rupee

Romanian leu

British Pound

Canadian dollar

Australian dollar

Hong Kong dollar

Singapore dollar

Japenese Yen

Israeli shekel

Vegetarian

Allergic to Nuts

Organic

Vegan

No Gluten

Enjoy an authentic thali experience with a multitude of dishes that you dont find in a restaurant in the US.
Meghna, was born and raised in India and has been teaching in the Bay Area for the last 10 years. She finds a dearth of authentic Indian food and decided to create her own experience in her home which adds a personal touch. Bedsides food she enjoys traveling and shopping for her home kitchen.
The experience will be in her home in San francisco with beautiful views. The guests will get to experience an authentic Indian kitchen in her cozy beautiful home. The venue is close to a muni line.

North Indian Thali Dinner

AAM PANNA - RAW MANGO DRINK

Crispy fried flour strips coated with a yogurt sauce and sweet tamarind chutney plaus a fiery mint chutney.

PAPRI CHAAT

Chicken curry

Mixed vegetable curry

Seasonal vegetable dish


DHABA DAL (Lentil curry)

Poori ( Fried Bread)

Pulao (spiced rice)

Raita(yogurt side dish)

Papad (crunchy wafers)

Pickles and chutneys

thali -main course

Gulab jamun

Dessert

Indian

Spanish

Simplified Chinese

Traditional Chinese

English

French

Hebrew

Italian

Crimson Kitchen

I have been teaching in the Bay Area for the last 10 years and love building community and connecting with diverse people over food. I teach cooking classes, host food events and am constantly socialising around food building my tribe.