Red Wine

Digestif

Guests can bring alcohol

Coffee

Water

Dollar

Whole Plant Based Italian Dinner

Small Plates

Salad

Entree

Dessert

Vegetarian

Vegan

No pork

Lactose intolerance

Diabetes

Italian

Stephanie is a pharmacist who has a passion for making delectable dishes that are free of meat or dairy and purely plant based. Her goal is to educate and show people how food can be medicine.

Learn to cook Venezuelan Vegan Arepas

Plant based Venezuelan holiday dinner

English

Spanish

Euro

Danish krone

Swiss franc

Norwegian krone

Swedish krona

Brazilian real

Mexican peso

New Zealand dollar

Ringgit Malasio

Peso Argentin

Chinese Yuan

Czech koruna

Indian rupee

Romanian leu

British Pound

Canadian dollar

Australian dollar

Hong Kong dollar

Singapore dollar

Japenese Yen

Israeli shekel

Simplified Chinese

Traditional Chinese

French

Hebrew

Whole Plant Based Italian Dinner

Other experiences by Stephanie

Cooking classes

Dinner

eatwith

company

help & support