Experience cover image
$87 Price per guest

Pisa Traditional Food Tour

Hosted by Daniele

The experience in a nutshell

Type of the event

Food walk, Italian

Number of guests

2 to 10

Time of the event

11:30 AM (3 hours)

The host speaks

English, Italian

Menu

food tour

Cold meats from Tuscany

the famous Tuscan cured meats along with a glass of fine red wine in the framework of one of the oldest wine bars of the city.

Tuscan soup

one of the most famous dishes of the Pisan farmers' tradition: homemade bread, savoy cabbage, pork, onions, potatoes and beans. Try it in one of the oldest city restaurants!

Ribollita

another dish from the farmers’ tradition, wisely prepared in the same way since generations, in one of the most typical and lively trattoria of Pisa.

Pisa breed stew

rich and traditional Pisan dish, to taste in one of the best local taverns! You will not be able to taste it anywhere else!

Uccelletto style beans with sausage

intense and traditional Tuscan dish prepared with cannellini beans, tomato sauce, sage and black pepper and served with the delicious Tuscan sausage.

Cecina

very flat focaccia, obtained by mixing chickpea flour with water, salt and olive oil. Soft inside and crisp on the outside; a real must for every visit to Pisa!

Gelato gourmet

ice cream made up of rare and uncommon tastes like the result of careful research of local, fresh products.


Drinks & Beverages

Water

Photos & Videos

The place & Amenities
The full address will be provided once the booking is confirmed

Upcoming dates

We, 26 Aug

11:30 AM (3 hours)

Still hungry? Browse other Eatwith experiences in Pisa!

Meet Daniele
English, Italian
Questions? Contact the host