Aperitif

Water

Family friendly- Kids are welcome

Nearby Public transport

Nearby public transport

Possibility to take them home after

WiFi Available

Elevator in the building

Free parking

Street Parking

Street parking

Nearby Taxi station

Nearby taxi station

Euro

Danish krone

Swiss franc

Norwegian krone

Swedish krona

Brazilian real

Mexican peso

New Zealand dollar

Ringgit Malasio

Peso Argentin

Chinese Yuan

Dollar

Czech koruna

Indian rupee

Romanian leu

British Pound

Canadian dollar

Australian dollar

Hong Kong dollar

Singapore dollar

Japenese Yen

Israeli shekel

Allergic to Nuts

Allergic to Broad Beans

Allergic to Fish

Allergic to Shelfish

Allergic to Shellfish

Allergic to Eggs

Allergic to Soy beans

Allergic to Sesame

Monica welcomes you into her home for a fun and interactive pasta making class. She will begin with an introduction to the 'nonna' recipes that you will cook together before getting to business! 

Monica will provide everyone with their own apron and ingredients, and, following her step by step guidance, you'll make fresh tagliatelle, ravioli and gnocchi. During the class, you will also learn the history behind each pasta dish and discover some of Monica's tricks to making a real artwork out of a meal. When you next invite your friends round, you can be a real Italian chef! After the class, you'll sit-down at her beautifully set dining table on her terrace and enjoy your pasta!

PASTA & BASTA in Sanremo 

Dine on her terrace under a patio, with a stunning sea view during either a sunny or rainy day

Learn to make 3 traditional Italian dishes

Cooking class and sit-down meal in one

Italian

Spanish

Simplified Chinese

Traditional Chinese

English

French

Hebrew

I m italian, travel and gastronomy lover, founder of Pangea, a company that since 2011 provides unique and unforgettable life-style experiences in whole Europe. I m fluent both in english, french, italian and chinese mandarin.
I'm a passionate of italian traditional grandma receipes, healthy, genuine. Between hundreds of local different receips what I prefer is PASTA, simply delicious.  I will introduce you to this incredible and amazing  world and make you discover much more than spaghetti and lasagne... Ready for this italian culinary itinerary?