You will be guided by us step by step in the realization of the desserts and you will discover all the secrets, giving you all the tips to allow you to make them yourself once you are back home. We will make two typical desserts: "tiramisù" and "Caprese" (with chocolate and almonds). We will taste them together as soon as they are ready enjoying a cup of coffee or fruit juice. At the end of the cooking we will provide you with the recipes.
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TORTA CAPRESE TIRAMISU': DOLCE CON SAVOIARDI, MASCARPONE, PANNA, CAFFE', UOVA E ZUCCHERO CAPRESE: DOLCE CON CACAO, CIOCCOLATO FONDENTE, ZUCCHERO, MANDORLE E UOVA