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Vegetarian

Allergic to Gluten

Allergic to Nuts

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Pescatarian

Vegan

This food tour will take you to 3 stops around Málaga. You'll explore tavernas and wine cellars, pass famous monuments and uncover the city's history. You’ll try 5–6 varieties of homemade tapas, with 3 glasses of wine, beer or vermouth! Vegetarian, gluten-free and pork-free option are available too.

At the end of the tour, your host will give you the recipes of the tapas you tried so you can recreate them at home! She will also share some insider knowledge of the best restaurants and events in Málaga!


Traditional Málaga Tapas and Wine Tour

The oldest wineries and local taverns in Málaga old town

Alicia is a young Andalusian Architect and Local Guide in Málaga

Learn about the city and get insider tips of where to go

Here we will make you discover everything about our famous Malaga Wine: Moscatel, Pedro Ximénez, Lágrima, Pajarete - choose the variety you like and taste our delicious sweet wine.

Oldest Winery in Town: Sweet wine from Malaga

TAPAS AND WINE TOUR - 1ST STOP

We'll visit one of the most important wineries in Malaga and you will have another drink or glass of local wine and a delicious tapa of Tortilla!

2nd Oldest Winery in Town: The foodie party starts

We promise this is the best tortilla in town! You won't regret! And we will give you the recipe!

 Tortilla de Patatas: Traditional Spanish Potato Omelette 


We'll move to a cozy local tavern to make you feel the real vibe of the tapas scene. And here the foodie party starts for real! You will have another wine or drink included and you will be able to taste the Spanish Vermouth if you like! Some of the tapas you will try could be: 

Local Tavern: discover the real tapas scene in Malaga

Ensaladilla Rusa is one of the most popular tapas in Spain. Although its origins are in Moscow, the recipe spread all over Europe until it reached Spain, where has become a MUST 




Ensaladilla Rusa: Spanish version of Russian Salad


A good way to get proteins and fibre from the broad beans and enjoy a great taste of Serrano ham.

Habas con Jamón – Lima (or Broad) Beans with Ham

Fresh marinated anchovies in vinegar are the thing to try in Malaga. A real delight!

Anchoas en vinagre: Marinated anchovies

Slow-cooked pork cheeks are a real delight. Pork cheek meat is tender and full of the flavour of red wine, spices and leek sauce. It is quite difficult to prepare at home so, let's go to a local tavern and taste it!

Carrillada en Salsa de puerros – Braised Pork Cheeks in Leek Sauce


Goat cheese is a delicious taste of rural Spain. The goat is well-suited to Spain as it is accustomed to the hot, dry climate Mediterranean climate.  As a result, we have an amazing goat cheese!

Caramelized Onion and Goat Cheese Toast

tapas and wine tour - 3rd STOP

Spanish

Simplified Chinese

Traditional Chinese

English

French

Hebrew

Italian

So this is me, a 31 years old architect from Málaga, currently working as a city planner and local guide for this wonderful city. 

After so much travelling and living in different countries, I decided to come back home and create my own tour company "Oh My Good Guide" in order to make people enjoy Malaga and its food like a local. 

Together with my team, we’ll make sure you find out our traditional culture, the excellent food and wines we have, our nice people and vast historical heritage.

Traditional Málaga Tapas and Wine Tour

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