Experience cover image
$42 Price per guest

Sicilian flavours: from the Markets to your plate

Hosted by Deborah

The experience in a nutshell

Type of the event

Dinner, Italian

Number of guests

2 to 6

Time of the event

8:00 PM (2 hours)

Menu

APPETIZER

Caponata

Caponata is a must of the Sicilian cuisine, and every area of the island makes its own!
In the East Cost we make it with eggplants, peppers, tomatoes, celery, onion, capers, pine nuts and olives!


MAIN COURSE

Pasta alla Norma

Dry pasta, Tomato sauce, Eggplant, Basil and hard Ricotta cheese


DESSERT

Local dessert

Fruit 'Gelo', Sesame biscuits, ect...


Drinks & Beverages

Wine, Coffee, Water

Photos & Videos

The place & Amenities
The full address will be provided once the booking is confirmed

Still hungry? Browse other Eatwith experiences in Catania!

Meet Deborah
Questions? Contact the host