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The experience in a nutshell
Type of the event
Cooking classes, Greek
Maximum guests
8 guests
Time of the event
10:30 AM (4.5 hours)
Drinks & Beverages
Red Wine, White Wine, Beer, Aperitif, No Alcohol, Coffee, Juices
A word about the experience
During this class not only you will learn how to cook like a Greek, but you will also learn how to buy the best local ingredients. At CookinAthens we use only the best local and in-season ingredients. We choose the best Greek products in order to offer you the best culinary experience and the best meal you are going to have in Athens. First we are going to meet at the cooking studio and have a typical Greek breakfast (Greek coffee and koulouri) with a perfect view on the Acropolis, while prepearing our main course (Greek lamb slowroasted in the oven or slowroasted Greek rooster). Then we will prepare our shopping list and walk to the Athens Market to buy ingredients for the rest of our courses. We will return back to the cooking studio and prepare our appetizers, salad and dessert to accompany our main course
See the menu
Appetizers
Tzatziki Yogurt dip with garlic, dill and cucumber
Spinach pie OR Cheese pie You will learn how to make a spanakopita or tiropita with handmade phyllo pastry that you will make from scratch
Stuffed peppers with a mix of Greek cheeses OR meatballs OR Fava Or Eggplants with tomato sauce and Greek cheese
Greek Salad Greek salad with fresh tomatoes, cucumber, onion, kalamata olives, green peppers, fresh cheese, small rusks ans extra virgin olive oil
MAIN Course
Roasted lamb with potatoes OR Rooster in tomato sauce OR Revithada Slow cooked lamb with potatoes in the oven OR Slow cooked rooster with tomato sauce and Traditional Greek Pasta OR Revithada (baked chickpeas)
Dessert
Greek yogurt mousse OR Loukoumades OR Ravani OR Ekmek from Zante