Market shopping and Greek cooking class

Hosted by
Food Safety Certified
According to Eatwith's policy, this host owns a food safety certification delivered by official organizations.

The experience in a nutshell

Type of the event

Cooking classes, Greek

Maximum guests

8 guests

Time of the event

10:30 AM (4.5 hours)

Drinks & Beverages

Red Wine, White Wine, Beer, Aperitif, No Alcohol, Coffee, Juices

See the menu
Appetizers
Tzatziki
Yogurt dip with garlic, dill and cucumber
Spinach pie OR Cheese pie
You will learn how to make a spanakopita or tiropita with handmade phyllo pastry that you will make from scratch
Stuffed peppers with a mix of Greek cheeses OR meatballs OR Fava Or Eggplants with tomato sauce and Greek cheese
Greek Salad
Greek salad with fresh tomatoes, cucumber, onion, kalamata olives, green peppers, fresh cheese, small rusks ans extra virgin olive oil

MAIN Course
Roasted lamb with potatoes OR Rooster in tomato sauce OR Revithada
Slow cooked lamb with potatoes in the oven OR
Slow cooked rooster with tomato sauce and Traditional Greek Pasta OR
Revithada (baked chickpeas)

Dessert
Greek yogurt mousse OR Loukoumades OR Ravani OR Ekmek from Zante
Cancellation Policy

You will not be eligible for a refund if you cancel your booking.

If you privatize the event, you will not be eligible for a refund.

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$114 Price per guest
5.0/5(15)