Cook traditional Greek Zucchini Feta Patties & Tzatziki with cookbook author

Hosted by Christina

The experience in a nutshell

Type of the event

Cooking classes, Greek

Number of guests

4 to 20

Time of the event

11:00 AM (2.5 hours)

A word about the experience

Cookbook author and Eatwith host Christina will teach you how to prepare a delicious and healthy Greek feast - vegetarian baked Zucchini & Feta "Meatballs" (Kolokithokeftedes) using easily sourced in-season ingredients and Tzatziki, which pairs perfectly with the dish.

What to expect:

• Cook a delicious Greek fast of Zucchini & Feta "Meatballs" (Kolokithokeftedes) and homemade Tzatziki
• Christina will demonstrate each step and will answer any question you have while cooking.
• You will receive a list of all ingredients, cooking tools, and recipe in advance.

A word from your host, Christina: "Welcome to my kitchen! I'm Christina, a professional chef, cookbook author, recipe developer, and journalist based in Los Angeles, California. I love tantalizing palates throughout the city with traditional and modern Greek-themed pop-up dining experiences. My goal is not only to create delicious food for you, but also to teach you how to feed yourself and your family."

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