7-Course Vegan Supper Club in Soho with Award-Winning Chef

Hosted by Rishim

Star chef
This host is a professional chef. You'll love their fine dining dishes!

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The experience in a nutshell

Type of the event

Dinner, British

Number of guests

1 to 30

Time of the event

6:30 PM (1.5 hours)

Hosted by Rishim

Verified host
4.8/5(16)
Chef Rishim is an award-winning chef that has previously worked at leading restaurants across London and India including The Fat Duck, Chiltern Firehouse and The Dairy amongst others. Rishim’s time at The Fat Duck inspired his technique-driven approach to his food. Combined with the simplicity and restraint he learned working for Robin Gill, his food is un-fussy, and really heroes the excellent produce he loves to work with. In 2019, he launched 'Tendril', with a series of sell-out pop ups around London.

Menu

Canapés
Snacks
Pre-appetiser
Starter
Main Course
Dessert
To finish

What to expect


FionaJuly 2021
4.8/5
We had a lovely evening. good flavours and colourful food. Great to be able to have interesting vegan food. Our hosts were chatty, cheerful and happy to talk about the food. Slight downside - very noisy venue so not the best place for an intimate dinner but it did get quieter later on - hence the 4* on atmosphere.
EllenJuly 2021
5/5
It was an amazing dinner. Unique delicious creative
ChristopherJuly 2021
3.8/5
The food was delicious, the venue and atmosphere was ok, but didn't match the quality of the food (nor the price). The drinks were also supplied by the venue and were again, ok, but didn't match the quality of the food. I'd probably still even go again because the food was that great, I'd just moderate my overall expectations with the venue.
JohnJuly 2021
4/5
The food was fantastic and the location really good. I think I was expecting the chef to pop out later in the meal - it would have been nice to say thank you. The wait staff were mixed. One seemed to really know about the meal and how it was prepared and she made us feel really welcome, the other didn't and wasn't so great at taking drink orders either. My only real gripe was having one set of cutlery for 7 dishes and nothing to rest them on in-between apart from the table. Also some of the plates themselves, whilst beautiful, were over textured and made getting all the food out with a knife and fork quite hard. It was fine. I used my fingers coz it was all too good to waste. Minor issues in a really enjoyable and delicious meal. Would definitely do it again.
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Photos & Videos

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The place & Amenities

The full address will be provided once the booking is confirmed

Family friendly- Kids are welcome
Air conditioning
Nearby public transport
WiFi Available

$84 Price per guest
4.8/5(16)